Coffee pouring
The Origin Promise

Ethically Sourced.
Expertly Roasted.

We travel the globe to partner directly with independent farmers, bringing you the world's most vibrant and complex flavor profiles.

Direct Trade
Small Batch
Zero Waste
Our Process

The Science of Small-Batch

We don't mass produce. Every batch is roasted to order in a specialized 5kg drum roaster. We manipulate airflow and temperature by the second to highlight the unique terroir of every bean.

  • Roasted within 48 hours of shipping
  • Data-logged roasting curves for consistency
  • Nitrogen-flushed bags to lock in freshness
Black Coffee
Cold Coffee
Guides

Brew Like a Pro

Great beans deserve a great brew. Here are our recommended parameters for the perfect cup.

Pour-Over

Clean & Bright

Ratio: 1:15 (Coffee:Water)
Grind: Medium-Fine
Temp: 205°F (96°C)
Time: 3:00 - 3:30 mins

French Press

Rich & Full-Bodied

Ratio: 1:12 (Coffee:Water)
Grind: Coarse
Temp: 200°F (93°C)
Time: 4:00 mins
Flagship Location

The In-Store Vibe

Cafe interior
Cafe vibe

Beyond shipping freshly roasted beans, we operate a flagship tasting room. It's a space designed for connection, where our expert baristas dial in the perfect espresso and host weekly public cuppings.

Visit Us

124 Roasters Avenue
Portland, OR 97204

Open Daily: 7am - 4pm

Subscriptions

Never Run Out of Coffee

Set up a flexible subscription. Skip, pause, or swap blends anytime. Subscribers get 15% off and free shipping on every order.

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No hidden fees. Cancel anytime.